cooking, menu planning Lisa Andrews, MEd, RD, LD cooking, menu planning Lisa Andrews, MEd, RD, LD

5 Tips to Level Up Your Meal Prep

Now that we've laid out the basics of meal prep for your clients, it's time to dive into all the fun tips and tricks that can make a menu plan go from good to great! In today's edition of Get It Prepped, we've got five great tips to help your audience level up their meal prep.

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Healthful Holiday Entrées

Yes, holiday meals are often more generous when it comes to solid fats and added sugars, but they don't have to be. In fact, there are lots of great recipes out there that still taste indulgent without actually piling on the calories. Here are a few examples...

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Food Diary Handout for Portion Control

Tracking what you eat and when you eat it is a great way to help improve eating patterns. In order to facilitate this process for your clients, I've created a brand new printable food diary handout....

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