These carrot muffins are great any day but when you add the carrot ears you have a healthy Easter treat.

Cauliflower is roasted with olive oil until it is tender. It is served over a thick layer of hummus and garnished with fried sage and pepitas.

This hearty soup cooks in 30 minutes. Lentils don't need soaking, providing a wealth of nutrients and fiber. The variety of veggies, including mushrooms, curly kale, carrots, and potatoes, make the soup an entire meal that is great for a weeknight.

The trick to a good stir fry meal is to get everything ready ahead of time and to have a wok cooking over ample heat so the items are crisp-tender.

These tacos are delicious and easy, especially if you prep the ingredients ahead of time.

Jack Fruit Sliders taste so delicious with their spicy sauce and “pulled” jack fruit. The filling is like pulled pork with a sloppy joe sauce. Enjoy!

This red velvet cake uses heart healthy fats, real beets, and chocolatey cocoa for a huge treat that is easy to make and tastes great. It is perfect for celebrations, Valentine’s day or any day.

This veggie burger uses a portabella mushroom with all of its umami taste sensations. It is topped off with crunchy fresh veggies and your favorite condiments.

Jerk Chicken, Caribbean Yellow Rice, Callaloo, and Spicy Okra are all dished up with Bahamian cornbread. This dish illustrates the "African diaspora," or worldwide collection of communities descended from native Africans or people from Africa, predominantly in the Americas. It celebrates the Deep South, Creole, and Caribbean cultures and their delicious dishes in a modern and celebratory way. Diaspora means "dispersed," which was both voluntary and involuntary in history.

Here's a bed of quinoa topped with veggies, winter squash or yams, and sliced roasted chicken. You can make everything ahead of time or use the recipe as a guideline to use up leftovers.

Portabella mushroom burger is stacked full of veggies for a very hearty, juicy burger experience. But without the beef.

Roasted chicken fajitas are a juicy, spicy delight.

Cowboy chili is so flavorful you will want to serve it every night of the week. It is made in a cast iron skillet, too!

Using an air fryer for Brussels sprouts makes them so delicious they will be a hit at any meal.

This delicious fruit salad is made by folding yogurt, fruit, and toasted nuts together. In ancient Greek mythology, ambrosia, the food of the gods, was often depicted as conferring ageless immortality upon whoever consumed it.

An assortment of fresh veggies is arranged in a stemless wine glass or juice glass. And then drizzled with a bit of olive oil and vinegar. You can also use your favorite salad dressing