Go green, go!
cooking Lisa Andrews, MEd, RD, LD cooking Lisa Andrews, MEd, RD, LD

Go green, go!

Let’s go green for more sustainability, better, health, nutrition month, and St Patrick’s Day

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Eat More Plants and Less Meat: Here's How

Research that followed over 37,000 middle-aged Americans showed that those who ate the most plant protein were 27% less likely to die of any cause and nearly 30% less likely to diet of coronary heart disease than those who consumed the least amount of plant protein...

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Could Changing Eating Patterns Promote Longevity?

If making a few changes to what’s on your plate could increase your lifespan by 13 years, would you do it? 

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Plant Protein Comparison Chart

Lots of useful dietary advice focuses on consuming more protein from plants and less from animals. However, not all protein sources are equally nutritious. In this post, we’ve taken some of the top plant protein sources and compared nutrition information across the board, so that you can make an informed decision about which proteins to incorporate into your eating pattern.

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