Celiac Disease More Common

Celiac disease is an autoimmune disease that afflicts primarily the small intestine but can also affect the skin and other tissues. People of northern European ancestry are far more likely to develop it than those of Asian or African descent.

Like all autoimmune diseases, the severity of the disease can vary considerably among patients. Some experience severe malabsorption problems that can lea...

You are unauthorized to view this page. Login if you are a paid member or have purchased a course.

To purchase a course, click here

To purchase a membership, click here

10% off code for membership or classes: TRY10NOW


Become a premium member today and get access to hundreds of articles and handouts plus our premium tools!

Upcoming Posts


FDA Rule Updates

UP NEXT IN Food and Health
Free Resolution Calendar for the New Year

UP NEXT IN Cooking
Baking Fat and Calorie Saver Guide

New Products Available Now

Published on Categories cooking, practitioner ideas and news, cooking demos, ingredients, nutrition basic, weight calories satietyTags , , , , ,