December 2022
December 2022 Newsletter and Resources for Premium Food and Health Communication Members:
Table of Contents:
Read-offline PDF newsletter
Research update for professionals
White label newsletter
Shareable articles and handouts
Graphic of the month
Special member-only discounts
Read-Offline PDF:Here's the complete PDF edition of the December 2022 newsletter, ready for you to download to read offline, print for your next meeting or presentation, or distribute however you see fit!(You can click the image to download it).Professional’s Corner:
Research Update: The "Healthy" Claim is Up for a Makeover by Lisa Andrews, MEd, RD, LD
White Label Newsletter: Here's the white label edition of the December 2022 newsletter that you can distribute as your own. This is perfect for copying into emails, blogs, newsletters, and handouts. You'll need Powerpoint software or Keynote if you want to edit it or save it in other formats. You can even add your logo!
Article Links to Share with Your Clients:
Pumpkin Hummus by Judy Doherty, MPS, PC II
Vegetarian Hummus Pocket by Judy Doherty, MPS, PC II
5 Delicious and Light Holiday Side Dishes by Judy Doherty, MPS, PCII
Turkey Breast Dinner by Judy Doherty, MPS, PCII
An Early Bedtime May Decrease Risk of Diabetes by Lisa Andrews, MEd, RD, LD
What Are Prebiotics? by Lynn Grieger, RDN, CDCES, CHWC, CPT
How to Incorporate Prebiotics Into Your Eating Pattern by Lynn Grieger, RDN, CDCES, CHWC, CPT
Outside the Cereal Box: When Should You Eat Breakfast? by Lisa Andrews, MEd, RD, LD
Skipping Breakfast But Still Looking to Lose Weight? Here are Some Tips... by Lisa Andrews, MEd, RD, LD
December Image 2022:Editor's Note:
Let us know if you need anything! Just click “Contact Us” at the top of foodandhealth.com.
Discounts:
Use code TRY10NOW at foodandhealth.com for a discount on membership renewals and classes or try FALL22 at the nutritioneducationstore.com to save big on engaging nutrition education supplies!