Fruit Pop Quiz

Pass around a bottle of cranberry apple juice drink and ask them if it could count as a fruit serving. The answer is no - if you look at the Nutrition Facts label you will see that it only contains 10% juice (this may sometimes vary by brand).

Hold up a banana, apple or orange and ask how many cups of fruit it counts towards. The answer is one and the winner gets to keep the banana!Have someone count how many grapes are in a cup - the answer is about 16.For more information, individuals should visit online at choosemyplate.gov.
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Judy Doherty, MPS, PCII

Judy’s passion for cooking began with helping her grandmother make raisin oatmeal for breakfast. From there, she earned her first food service job at 15, was accepted to the world-famous Culinary Institute of America at 18 (where she graduated second in her class), and went on to the Fachschule Richemont in Switzerland, where she focused on pastry arts and baking. After a decade in food service for Hyatt Hotels, Judy launched Food and Health Communications to focus on flavor and health. She graduated with Summa Cum Laude distinction from Johnson and Wales University with a BS in Culinary Arts, holds a master’s degree in Food Business from the Culinary Institute of America, two art certificates from UC Berkeley Extension, and runs a food photography & motion studio where her love is creating fun recipes and content.

Judy received The Culinary Institute of America’s Pro Chef II certification, the American Culinary Federation Bronze Medal, Gold Medal, and ACF Chef of the Year. Her enthusiasm for eating nutritiously and deliciously leads her to constantly innovate and use the latest nutritional science and Dietary Guidelines to guide her creativity, from putting new twists on fajitas to adapting Italian brownies to include ingredients like toasted nuts and cooked honey. Judy’s publishing company, Food and Health Communications, is dedicated to her vision that everyone can make food that tastes as good as it is for you.

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Promote Fruits and Veggies In the Cafeteria

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Fruit and Vegetable Promotion Ideas