September 2013

September CFFH 2013Download PDFs of the September 2013 Practitioner Resources and Handouts.NEW - Articles for September:B-Vitamins Reduce Alzheimer's Disease - by James J. Kenney PhD, FACNPractitioner Tips: Protein at Breakfast - by Jill Weisenberger, MS, RD, CDERecipe: Bread Machine Pizza - by Judy Doherty, PC IIRecipe: Chicken Noodle Skillet - by Judy Doherty, PC IIHandout:  5 Ways to Evolve Your Eating Today - by Victoria Shanta Retelny, RD, LDNHandout:  Fasting with Diabetes - by Jill Weisenberger, MS, RD, CDEHandout: Hope or Hype? - by Joanne Lichten, PhD, RDHandout: Let's Talk About Flax Milk - by Judy Doherty, PC II

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Stephanie Ronco

Stephanie Ronco has been editing for Food and Health Communications since 2011. She graduated from Colorado College magna cum laude with distinction in Comparative Literature. She was elected a member of Phi Beta Kappa in 2008.

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Fasting with Diabetes

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5 Ways to Evolve Your Eating Today!