May 2013

 May 2013 NewsletterDownload FORMATTED PDFs of the May 2013 (now 2 files): Practitioner Resources and HandoutsNEW - Text Articles for May:Could Paleo Diets Promote Heart Disease? - by James J. Kenney PhD, FACNPresentation Ideas: Shop Smart with Fooducate - by Stephanie RoncoRecipe: Baked Chicken Nuggets and French Fries - by Judy Doherty, PC IIRecipe: Apple Collard Salad - by Judy Doherty, PC IIHandout: Some Fibers Tame Blood Glucose - by Jill Weisenberger, MS, RD, CDEHandout: School Lunch: Salty Dogs Walk the Plank- by Stephanie RoncoHandout: Healing Foods for a Healthy Life: Part Two - by Victoria Shanta Retelny, RD, LDNHandout: Waiter, There's Salt in My Food! - by Dr. Jo®  Lichten, PhD, RD

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Stephanie Ronco

Stephanie Ronco has been editing for Food and Health Communications since 2011. She graduated from Colorado College magna cum laude with distinction in Comparative Literature. She was elected a member of Phi Beta Kappa in 2008.

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Waiter, There's Salt in My Food!