Celebrate All-American Breakfast Month!

Apple Yogurt Plate  

Serves: 1 | Serving Size: 1 and 1/4 cups

Ingredients:

1/2 apple, cored
3/4 cup nonfat plain Greek yogurt
1 teaspoon toasted walnut pieces
1 teaspoon honey

Directions: 

Slice the apple into thin slices and fan the slices out on a plate. Use an ice cream scoop to place the yogurt on top of the apples.

Decorate with toasted walnuts and drizzled honey.

Nutr...

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Published on Categories cooking