Crucifers

Cruciferous vegetables, pronounced krew-SIH-for-us, derive their name from the shape of their flowers, which have four petals in the shape of a cross. Here are some of the vegetables who are members of this cabbage family:

• Arugula
• Beet greens
• Bok choy
• Broccoli
• Brussels sprouts
• Cabbage
• Cauliflower
• Chinese cabbage
• Collard greens
• Kale
• Kohlrabi
...

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