BLTA Salad

 
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BLTA Salad

Using just a little bit of bacon really makes all of these veggies irresistable!
Prep Time: 10 minutes
Cook Time: 10 minutes
Course: Salad, Entree
Cuisine: American
Keyword: bacon
Servings: 4 people
Calories: 55kcal
Author: Judy Doherty

Ingredients

  • 4 pieces bacon cooked to a crisp
  • 6 cups lettuce mixed greens, washed and ready to eat
  • 2 cups cherry tomatoes
  • 1 each avocado diced
  • 2 tablespoons Italian dressing

Instructions

  • Toss the greens and dressing together.
  • Place the salad on plates.
  • Top with tomatoes, avocado, and a few pieces of broken bacon.
  • Croutons are optional.

Video

Nutrition

Calories: 55kcal | Carbohydrates: 7g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 90mg | Potassium: 322mg | Fiber: 2g | Sugar: 5g | Vitamin A: 909IU | Vitamin C: 20mg | Calcium: 29mg | Iron: 1mg
Tried this recipe?Let us know how it was!
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