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Children, Physical Activity, Diet – Part 3

MyPyramid Kids Poster

MyPyramid Kids Poster


Here is part three of our series. We feel that most parents make misguided choices for kids meals. This is based on several years observations of what kids eat for lunch, parties, going out, etc. Most parents are busy – because they are parents! It is hard to juggle a job, household, kids activities and more. Most parties we see have chips, donut holes, brownies, cookies, soda, cake, fried chicken fingers and rarely a fruit or vegetable. Most restaurants have foods that are very high in fat and sodium.

Look at the typical choices for popular kid menu items below:

Food Calories Fat (g) Trans Fat (g) Saturated Fat (g) Sodium (mg)
Cheeseburger 341 20 1 6 580
Pizza 331 14 0 5 514
Grilled Cheese 334 20 .5 2 828
Chicken Nuggets 190 13 0 4 340
Macaroni & Cheese 353 13 0 4 651
Brownie 344 16 1.5 4 245
Lunchable Pizza 460 10 4.5 0 520
Dora the Explorer Soup 70 2 0 .5 580
SpaghettiOs Pasta with Franks 230 10 0 5 930
Cheeseburger Happy Meal with fries 810 32 6 10 1010

Source: Mcdonalds.com, Dennys.com, Kraftfoods.com
Published in Communicating Food for Health Newsletter
Tips for better kids meals:
• Share a healthy menu item with the kids. Ideas include low-fat salad and pasta with marinara sauce, grilled fish or chicken, baked potato and salad, soup and salad OR order a regular size item and take the leftovers home.
• Visit salad bar type restaurants and places that offer low-fat options for salad, stirfry and pasta
• Skip the fried food. Better choices for fast food are a plain burger, skim milk and fruit or salad (dressing on side).
• Involve kids in researching the nutrients for their favorite fast food restaurant menus. Have them visit the new FDA site for Nutrition Facts Label reading so they can be aware of how to read a lable and what is in the food they are eating – visit www.SpotTheBlock.com for three easy lessons on serving sizes, calories and nutrients.
• Cook with your kids!! Kidscuisine.net lists the 5 top reasons to cook with kids as:
1) It encourages kids to eat healthy;
2) It is bonding time for you and the kids;
3) It nurtures creativity;
4) It is fun;
5) Cooking can teach math and science principles!!

Here are more products to help teach kids better nutrition

And here are special links for schools

Here is a link to a Word file for the June issue of CFFH newsletter:
For Consumers:
Fruits and Vegetables Increase Arterial Function
Food News You Can Use – Summer Shopping
Recipes: Farmer’s Market Dinners
Handout: 5 More Ways to Fruits and Vegetables
Handout: Visit A Farmer’s Market
For Professionals:
Presentation Ideas: Sodium Game
Lack of Vitamin D Increases Illnesses

More photos to share

The colors of health


Pasta With Antique Jars and Bottles

Easter Egg Radishes
Easter Egg Radishes

Tomatoes in Olive Bowl
Tomatoes in Olive Bowl

Whoever said healthy is boring?! These are all great choices – and colorful and fun, too! (more pictures from the morning shoot that just got uploaded to the photo class).

Thanks for all of the wonderful comments on the last batch – keep them coming!

Children, Physical Activity, Diet – Part 2

Summer tree fruit
Above is a beautiful photo of summer tree fruit I just shot with a new camera for an online food photo class that I am taking. I wanted to post it for you here to show how just a little bit of effort – to make healthy food accessible and attractive – will have everyone in your house eating better. All we did here was to rinse the fruit and arrange it in a bowl. While I would store it in the refrigerator, quite a bit disappeared while the bowl was on the counter!

I think kids are very fickle when it comes to food and that you cannot offer something one time and give up. I do think they should have a choice of what to eat and how much – but it is our duty as parents to make sure they have the right choices and not to cave in to junk food all the time.
Summer fruit platter

Various varieties of plums, nectarines and peaches were collected at the store along with the dark sweet cherries. I am not sure which is more exciting for me – the produce aisle or the camera? But both are good choices!

One of the things that can help children, and everyone for that matter, is to have the right foods on hand. Here is an excerpt for fun ways to do that, from this month’s issue of our Communicating Food for Health Newsletter:
To eat healthier and get everyone in your house doing the same, be a clever grocer in your own home. Here is how:

Stock up on seasonal produce items that have great eye appeal and good prices. This means fresh fruits and vegetables!

—Seasonal fruit – Now is the time to stock up on more
fruit and less packaged snacks! Or to visit a farmer’s market to spruce up the daily routine and keep everyone interested and excited about new ingredients and healthy eating. It is best if you prepare the fruits so they are ready to grab and eat in the refrigerator. Use this checklist – and change up the items you buy each week to keep it fun/fresh/new:
____ cherries
____ berries
____ peaches
____ plums
____ melons
____ mangos
____ grapes
____ nectarines

Seasonal vegetables – Tomatoes, corn, zucchini and potatoes can be used all week in a variety of meals and dishes. Plan meals with vegetables as the star. Keep baby carrots on hand for snacking.

Put the healthiest food items in the easiest “see and reach” spots in your pantry and refrigerator. We recently configured the refrigerator to have yogurt, baby carrots and fresh fruit on the most visible middle shelf. Juice and water are the easiest to reach drinks. And there are plenty of leftover meals and ingredients for healthful snacks on hand.

Buy less “junk food” and store it out of site or in hard-to reach places. Eventually you will find yourself eating less of it and buying less of it over time.

Fruit Snacks – Chiquita has a selection of Fruit Bites, which are bite-sized pieces of fruit in a snack type bag. They look like bags of packaged chips and cookies, but they contain fruits like grapes and apple slices and are just 40 calories per bite. The wow factor with kids makes the price worth it and we are wondering if it will eventually help convert them to more fruit for lunch, snacks, and on the go treats?

Yogurt - Yogurt is another great choice to help get enough servings of milk foods and the portable containers and wonderful flavors help them get eaten!

Whole grain cereals- Use these to top fruit treats or to put on top of baked fruit cobblers and yogurt. What a great and healthy way to add crunch and whole grains to your diet!

Summer peach

Feel free to use our content – we ask that you provide a link to our site and cite the source if you do.

More classes and great ideas here in our 12 lessons of Wellness and Weight Loss

Addition to part one – active vacation

Black Sand Basin Yellowstone
Black Sand Basin, Yellowstone

Just wanted to share some pictures from our vacation – we went camping and hiking around Yellowstone. What a way to spend a great active family vacation on a budget! Our national parks and especially the Grand Teton NP and Yellowstone NP are just wonderful with regards to visitor experience and environmental stewardship. We camped in a tent cabin which is very inexpensive compared to a hotel; we made dinner by the campfire – complete with campfire chicken stew, fresh pasta, make your own tostadas and more – healthy eating was not forgotten! And we hiked almost every day – some days I went close to 9 miles if you included my morning run.
Campfire chicken stew
Campfire Chicken Stew

Grand Tetons at sunrise
Grand Tetons at sunrise

Grand Canyon YellowStone
Grand Canyon of YellowStone

We have a healthy vacation class and more weight/wellness education products here.

Join my new group on Facebook

Or find another group on LinkedIn

Children, Physical Activity, Diet – Part 1 of 3

Children, Physical Activity, Diet – Part I of a 3 part series

Part 1 – Making Time and Making Sense -

I can think of many things in life where less is more. Life as a parent, at least from my perspective, validates that thought tenfold. I have really started to take a look at what we do and what we buy to make sure it supports an active lifestyle that has quality time. I started thinking about this yesterday when I came across a poster online about children who have type 2 diabetes and who are overweight. I realized that I am lucky not to have that problem and wanted to share ideas on how to get kids more active.

Be pragmatic not overscheduled
I see so many parents sign their children up for so many activities it turns their houses upside down. No one has time to think much less prepare a healthful meal or sit down to eat it. Are these activities really necessary and will they really lead to something fruitful later in life?

Now that my son is a teen and never mind in this economy, I have taken a more pragmatic stance on what we do.

Last year he wanted to play football and I indulged him. But reality dictates he is too small to really go anywhere with it, and the time it took up from our schedule was too great of a sacrifice for what it brought to our table.

It was a competitive travel team and while the workouts in the beginning were good during the summer, when school started it became too much. The coaches were starting practice later and later and they were ending later and later as time went on. Plus they had a great drive to win and I believe that clouded their judgement against the welfare of most of the young players. We attended practice 5 or 6 nights a week. And we had the added challenge of getting up at 5:30AM for an AP Math class that is on a high school level – that is a lot to ask of a middle school boy. All of this was for him to play the last 2 minutes of every game with the other rookies. Then there were the injuries I had to witness to the other players and that made me hit the eject button.

I finally had an epiphany that he would have a greater chance at going somewhere with his math skills and owning a football team than he would to play on one. So, I made the decision that we would not continue. Or rather, I came up with a severance package that went something like this, “I will buy you anything you want if you quit.” It was not one of my better moments as a parent but I knew I did the right thing.

Street sports are under-rated
The first day he got to stay home from football and play outside he was happy and agreed with my decision. Now our football team is a street affair with the rest of the neighborhood. I do nurture the whole neighborhood with the amount of sports equipment we have in our garage. Skates, bikes, skateboards, slip and slide, the pool, pool toys, footballs, basketballs – you name it – if you can play it, we have it

Later in the year we elected to play on the school volleyball team – he gets to play with kids that are his school friends and he is far more talented with volleyball. Games and practices were for a few hours after school. And the duration is about a month. Much more conducive to school and sanity and he had fun and a great experience!

Buy toys that increase activity – bikes, noodles and balls are good
Summer is here and we are signed up for one tennis camp that he can ride his bike to. He is also riding the bike to run errands – go to the bank and the store. He is swimming because I bought some fun noodles and balls to play fetch with the dogs. Simple, but with activity in mind.

When they are big enough to earn money they stay more active and learn more skills – it is time to earn those electronics!
I have decided that he has to buy all of his own electronic equipment and that he should do this by starting his own business. That is a much better alternative than me buying it and him sitting around playing for hours and hours not really happy with it and very sedentary in the process.

I suggested pet sitting because there seems to be a need for that in our neighborhood and he is very good with our 2 large dogs. He of course came up with a better idea. He is detailing cars! He has had to figure out a way to make a marketable enticing offer, write up a flyer, distribute the flyers rain or shine, make a website, check email, watch tutorials on youtube, realize that constant promotion brings in steady sales, nurture existing customers, get up early, work hard, manage the customers and a flurry of other very useful entrepreneurial skills. He is getting a lot of exercise. He is learning to make his way in the world. Every time he walks in the door with $20 he beams like a little kid at Christmas. And we are not driving all over the place for activities that might not matter 10 years from now.

Dogs are great “activity-increasers”
I do realize a dog is not for everyone. But I must say I am so surprised at the amount of physical work they have created. Mostly it is to clean up their myriad of playful messes and chase after them. But we do love walking, running, swimming and playing with them and they have brought a lot of love and lessons and family quality time to my son.

Clean, don’t watch TV
I bet most people don’t realize that sitting only burns 76 calories or so per hour. But start cleaning and you double that! So, my son does a chore each day and we don’t really watch TV. We are just not a TV family unless there is a major sporting event on TV. My son does play video games but he has to have chores done and since he has so many fun things to do outside and the responsibility of the dogs I believe we have a happy medium.

Quality time is good
And we have more quality time. I am teaching him to cook and bake. I am getting more work done and having time to stay active. I am not saying it is wrong to play football; but it is better to look at the individual needs of the child and the family and make decisions that make sense for all involved.

Less is MORE! Do what you are already doing together
And it is better to have them alongside you whenever possible rather than always depending on a program. When he was young I used to include him in many of my workouts – he rode his bike with me on my runs even with training wheels. He ran the last mile of a track workout and he learned to swim. He even competed in the triathlons we went to. And he ran 5Ks with me. One of our advisors, Peggy Martin, has an excellent article here about shopping with kids that recommends the same thing – doing chores with kids as a way to both stay active and promote quality time and life’s lessons – it is about shopping with your child.

I know I don’t want to be overscheduled and drive incessantly to the point I have to drive through a fast food restaurant to make dinner on time. I guess what I am saying is that we are being creative with what we have to do, like him riding his bike with his friends for our errands, instead of dreaming up new things to do for the sake of having something to do that requires driving.

Part 2 will bring good tips to engage children with food and especially cooking and healthy food. Picky eaters invited!

Part 3 brings great healthy family meal ideas and sneaky ways to get them all eating more fruits and veggies.

Comments and tips are appreciated – if you have ways on getting your kids more active, let’s hear them!

And of course there are some great kids education products here

Vegetarian Discoveries

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Our new vegetarian PowerPoint slide show is finished and shown above. It was a fun project with the theme that vegetarianism has changed over the last decade. There are many different reasons to be vegetarian, with health being the most important in our opinion. And there are many different types ranging from the more freedom loving flexitarians or semi-vegetarians to the stricter and devout vegans. It is all good – the more of a switch you can make to a plant-based diet that is based on whole grains, vegetables, and fruits, as opposed to refined foods including processed meats and cheeses that are high in fat, sugar and sodium, the better.

Two things really stand out to me after editing the vegetarian show with our writer, Hollis Bass, MEd, RD. First is the minimatrix made by the American Institute for Cancer Research site dietandcancerreport.org site:

The evidence is pretty compelling to stay a healthy weight, eat a plant based diet and exercise/stay active.

The second thing that stands out to me is the positive message that there is a whole world of colorful healthy food out there for everyone to try! Take a look at this picture that came to me via my brother in law from the spice market of Istanbul – who ever said that plant foods were boring! I wish I could have been there taking that picture and getting to buy those spices!!Slide38

Here is the link to our show:
http://www.foodandhealth.com/products.php?pid=173

Grand Prize Winner

The Mediterranean Foods Alliance has selected our Mediterranean Pizza Recipe as the Grand Prize Winner for their recipe contest.  Did you know that May is Mediterranean Food Month?

Here is their announcement:

Mediterranean Month Recipe Contest

Mediterranean Month produced a number of mouth-watering entries for the Med Month recipe contest. Click here to check out some of our favorite recipes, and remember to keep making every month Mediterranean, all year long!

Congratulations to the creators of some of our favorites  (in alphabetical order):

Beauty Ranch Almond Cookies by Susan Zabriskie

Bruschetta with Cannelini Bean Paste, Tomato Chutney and Reduced Balsamic Glaze by Joshua James Ogrodowski

Crispy Chickpea Cakes with Cilantro and Pickled Onionsby Kevin Church

Grape Leaves Stuffed with Rice and Figs with Lemon-Yogurt Sauce by Diane Nemitz

Hazelnut Crusted Cod Loins with Roasted Plum and Fig Garnish by Diane Nemitz

Mediterranean Salad with Lemon Balsamic Vinaigretteby Dustin J. Burnett, MS, RD

Mediterranean Lamb Salad with Avocados by Don Cavness

Mediterranean Pizza by Judy Doherty

Pumpkinseed & Sundried Tomato Pesto by Carol Leivonen

Warm Lemon Orzo & Spinach Salad by Melanie Plesko, RD

Our number one favorite was the Mediterranean Salad with Lemon Balsamic Vinaigrette. This salad is a nutritional powerhouse, with the same power pack of flavor and texture.

And, our randomly selected grand prize winner is Judy Doherty. Congratulations, everyone!

Congrats to everyone – we can’t wait to try some of those recipes!!

3 handouts for you

Avoid 8 Mistakes of Shopping

Readership of our blog has grown! So, we thought we would let you in on another little resource that we make here at FHC – our ePicks newsletter that is published monthly.

And this month features 3 great handouts:

3 new color handouts are now ready for you to download and use for educational purposes:

Enjoy!

    Which cooking equipment do you use for food demos?

    We received a question from one of our listservs, “Which cooking equipment do you recommend for food demos and for using your recipes?”

    : Rice Cooker

    Here is our opinion and advice:

    1) You need to use what consumers are using in their own kitchens so they walk away with an ‘I can do this’ attitude. While a copper gas stove is an entertaining visual on the Food Network, a simple one is better for teaching a practical class. Use what they already have and what you are used to using yourself!

    2) Simple is just better for speaking and working in front of a live audience in a demo kitchen atmosphere. By simple we mean variety and ease of use. You don’t want to have counters overloaded or complicated gadgets.

    Where would we go to buy equipment and small wares? Walmart or other discount stores, department stores on sale or a local restaurant supply store. Ebay and Amazon also have great deals and you can read other user’s reviews there. We have picked up very nice sets of knives and All Clad cookware on eBay and end-of-year sales at our local Williams and Sonoma have yielded prices that are .10 to .20 on the dollar for serving pieces!

    2 pieces are in our ‘must-have’ category for cooking demos and just cooking in general – most people have them:
    - Stove top burner – can be portable with just 2 burners and use either electricity or propane
    - Microwave - this is a must for us and we have done demos for 3,000 using just a microwave – you can cook anything in it – even pasta in boiling water if you must – we have even baked a cake in one! And we actually prefer to have 2 microwaves in a demo kitchen (and even our own kitchen)  so you can keep moving and keep the audience interested.

    But most important is that it is easy to cook vegetables and even fruits in a microwave!

    • Vegetables cook fast and with little water so they retain better color, texture and nutrients.
    • There is less mess when using a microwave for steaming and you can often cook, serve and store the items in the same glass dish.
    • We recommend a microwave with a fish/chicken setting and an auto-defrost setting. Ours has settings for popcorn, potatoes and auto-defrost in addition to the chicken and fish. We use it all the time to cook very moist and tasty fish and chicken dishes – they cook in less than 5 minutes!

    But there are 2 more pieces of cooking equipment that are important for teaching healthier cooking, in our opinion:
    - Crockpot - because you can demo beans and soups – those cook without attendance time and make it easy for today’s time-pressed consumer to prepare these items on a regular basis
    - A rice cooker – we find this item makes cooking brown rice and many rice dishes so easy that people are inclined to do them over and over and over. We also have a rice dish that includes lentils and it goes great in a rice cooker! And you can cook other whole grains in it

    Finally, here are a few more small things you shouldn’t forget:
    -New cutting boards and wet paper towels to stick them to the table – we prefer white plastic cutting boards that can go in the dishwasher when done; you might need more than one if you are working with raw meat or poultry
    -Sharp knives
    -Containers, cups and bags to put premeasured ingredients – no one wants to watch you measure everything – have it ready to go
    -Multiple cooking utensils, measuring cups and spoons – multiple is mentioned so you don’t cross contaminate raw and cooked
    -Rubber scrapers
    -Peelers
    -Can openers
    -Platters for display and cups/plates/napkins/utensils for tastes

    And our ‘nice-to-have’ equipment list for really wonderful meals and finishing touches:
    - toaster oven - to roast asparagus, nuts, whole grain bread, oven fried potatoes, tomatoes (great for a demo kitchen that doesn’t have an oven)
    -food processor – for salsa, roasted marinara sauce and more
    - mixer – if you are going to be baking or making mashed potatoes
    - hand held immersion blender – wonderful for creamy vegetable soups

    Here are our cooking demo lesson kids to help you with your demo:

    Cooking Demo II – our best recipes – 30 lessons and over 200 pages plus a PowerPoint on how to modify recipes:
    www.foodandhealth.com/products.php?pid=15

    MyPyramid Cooking Demo – our favorite for fast easy recipes using this cooking equipment – teach people to make more healthy foods they will make over and over plus a show about MyPyramid -
    www.foodandhealth.com/products.php?pid=159

    Our first cooking demo kit – with great recipes and tips:
    www.foodandhealth.com/products.php?pid=55

    25 ingredients, 15 meals – DVD – a great concept and you could make all 15 meals in one day:
    www.foodandhealth.com/products.php?pid=170

    And a general listing of all of these and more:
    www.foodandhealth.com/products.php?cat=6

    If you have a demo question – just ask us -
    www.foodandhealth.com/contact.php

    http://www.foodandhealth.com/kb/index.php?p=default&cat=6#a121

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