Try Seafood Chowder!


Seafood Chowder
Serves: 4 | Serving Size: 1 and 1/2 cups


1 tablespoon olive oil
1 cup chopped onions
1 clove garlic, crushed
2 plum tomatoes, cored and quartered
1 stalk celery, sliced
Grated zest of 1 orange
1 bay leaf
Black pepper to taste
3 cups low-sodium chicken broth
16 ounces potatoes (about 4), peeled and sliced into 1/2-inch thick discs
1 pound fr...

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