Try a Tagine!

 

Lamb Tagine
Serves: 6 | Serving Size: 1 cup

Ingredients:

1 tablespoon olive oil
1 cup chopped onion
4 garlic cloves, peeled and minced
4 ounces cubed lamb shoulder
2 cups peeled and diced baking potatoes
1/2 teaspoon ginger
1/2 teaspoon cumin
Pinch red pepper flakes
1 tablespoon minced green olives
2 cups low-sodium chicken broth
1/4 teaspoon annato or saffron
Garnish...

You are unauthorized to view this page. Login if you are a paid member or have purchased a course.

To purchase a course, click here

To purchase a membership, click here

10% off code for membership or classes: TRY10NOW

 

Become a premium member today and get access to hundreds of articles and handouts plus our premium tools!

Upcoming Posts

UP NEXT IN Cooking
Thinking About Cranberries


Quarantine Herbs

UP NEXT IN Food and Health, Prevention
Nutrition and COVID-19

New Products Available Now

 
Published on Categories nutrition, prevention, food and health, PremiumTags , , ,