The Diabetes-Cancer Link

Because of elevated blood glucose and high rates of overweight and obesity, it may not be surprising that people with diabetes are at increased risk of developing cancer. What might be surprising is just how great the risk is. Here are some facts that I’ve taken from the American Institute for Cancer Research (AICR) website and a report, InDepth: the Diabetes-Cancer Connection, written by regi...

You are unauthorized to view this page. Login if you are a paid member or have purchased a course.

To purchase a course, click here

To purchase a membership, click here

10% off code for membership or classes: TRY10NOW


Become a premium member today and get access to hundreds of articles and handouts plus our premium tools!

Upcoming Posts


FDA Rule Updates

UP NEXT IN Food and Health
Free Resolution Calendar for the New Year

UP NEXT IN Cooking
Baking Fat and Calorie Saver Guide

New Products Available Now

Published on Categories cooking, practitioner ideas and news, cooking demos, ingredients, nutrition basic, weight calories satietyTags , , , , ,