Tea for the Mind

There is already convincing evidence that people who drink more tea suffer fewer heart attacks and strokes. Some of the phytochemicals found in tea might help prevent and/or slow the progression of at least several types of cancer. Epidemiological data have fairly consistently found that people who drink more tea are less likely to lose cognitive function over time. A recent study in China has add...

You are unauthorized to view this page. Login if you are a paid member or have purchased a course.

To purchase a course, click here

To purchase a membership, click here

10% off code for membership or classes: TRY10NOW


Become a premium member today and get access to hundreds of articles and handouts plus our premium tools!

Upcoming Posts


FDA Rule Updates

UP NEXT IN Food and Health
Free Resolution Calendar for the New Year

UP NEXT IN Cooking
Baking Fat and Calorie Saver Guide

New Products Available Now

Published on Categories cooking, practitioner ideas and news, cooking demos, ingredients, nutrition basic, weight calories satietyTags , , , , ,