Cooking, Food and Health



Putting together an engaging and informative cooking demonstration is much harder than it looks. Don't worry, though, because our chefs and presenters have tons of wonderful cooking demonstrations under their belts. They've gotten all that work down to a science. In fact, Judy Doherty, PC II and founder of Food and Health Communications, Inc is going to share some of her top cooking demonstration guides here today -- everything from planning to execution.
 
Cooking

As we enter the third month after the discovery of the coronavirus, staying at home and cooking from scratch is starting to feel routine. It is fun to opt for a one-pot meal that not only is comfort food but it is a filling meal that is high in...
 

The purpose of nutrition month is to help the public become aware of the importance of good nutrition and a healthful eating plan.
 

Looking for compelling nutrition posters to brighten your walls with motivation and education? You have come to the right place!
 
Cooking

Take a page from Vietnamese cooks for a vegetable-rich meal that is so delicious!
Cooking

This filing soup is so tasty that no one will realize that it is low in calories and high in fiber. 
Cooking

Here are 2 wonderful winter meals. One is an elegant dinner for the first night and then a hearty soup made from the roasted chicken is for the second night. The key to success hinges on using chicken breasts with bones. Sometimes these are called split breasts or chicken...
Cooking

Potatoes and cauliflower come together to make a rich and silky soup.