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The fourth leading cancer killer in the United States is pancreatic cancer. More than 30,000 Americans are diagnosed with pancreatic cancer each year and more than 95% will die from it within 5 years. The death rate from pancreatic cancer fell during World War II as the amount of...
 
Cooking

Americans who do not smoke are more likely to die from colorectal cancer than any other type of cancer. There was a total of 148,810 cases colorectal cancer in America in 2008. Currently, the annual incidence of colorectal cancer in America is running around 59.2 per 100,000 men and...
 

The purpose of nutrition month is to help the public become aware of the importance of good nutrition and a healthful eating plan.
 

Putting together a comprehensive and engaging cooking demonstration is hard work -- but that's about to change.
 
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As the second leading cause of death in the U.S. (heart disease is the number one killer), there’s a good chance that a close friend, relative, or you yourself, have battled cancer. The good news is that nearly half of all cancer deaths can be prevented with early detection and treatment. While some cancers are ... April is Cancer Awareness Month
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According to the International Osteoporosis Foundation, the lifetime risk of a hip fracture in women is greater than the risk of breast, endometrial and ovarian cancer combined. Osteoporosis weakens bones to the point where even a small trauma can cause a fracture. A 5-year study in Australia found that all people who suffered a major ... Diet and Osteoporosis
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One very important factor that impacts calcium balance and bone strength has received little attention. Human beings evolved on a diet consisting largely of fruits and vegetables supplemented with modest amounts of animal products. The metabolic residue from fruits and vegetables is highly alkaline due largely to their high...