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As we welcome 2021 and a new year, it is often fun to contemplate where we have been and where we are going on our food and nutrition journey. The research, as we have seen over numerous years of Dietary Guideline reviews and in the present 2020-2025 edition, has corroborated a whole-food, plant-based, minimally processed ... 2021 Predictions and Trends for Food and Nutrition
 
Food and Health, Prevention

While everyone is talking about exciting new buzzwords like sustainability, local sourcing, and many flavor trends, there is one huge consumer trend we cannot ignore that is changing many industries and consumer habits. And that is the mobile use of the internet!
 

The purpose of nutrition month is to help the public become aware of the importance of good nutrition and a healthful eating plan.
 

Health fair prizes or incentives can move games, presentations, and activities from good to great!
 
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Consumers who pay attention to health announcements would have a reason to be confused when it comes to the topic of sprouts. The FDA has advised, “Because of reports of increasing numbers of illnesses associated with consumption of raw sprouts, the Food and Drug Administration is advising all persons to be aware of the risks ... Food News: Broccosprouts