Methodology is the key to a strong scientific report, and today we're so happy to provide you with an overview of the methodology section of the Scientific Report of the 2020 Dietary Guidelines Advisory Committee. In this post, you'll get a closer look at how the committee was formed, how it navigated ethical regulations, and, most importantly, exactly how it selected and analyzed scientific data...
 
Food and Health

The 2020-2025 Dietary Guidelines for Americans are here, and we've got all the resources you need to make them accessible to you clients. Just in case you haven't seen what we've gotten so far, here are a few of our top posts about this edition of the guidelines... Highlights...
 

Putting together a comprehensive and engaging cooking demonstration is hard work -- but that's about to change.
 

With these incredible kits and resources, all you have to do is place your order, then sit back and wait for your materials to arrive.
 
Food and Health

National Nutrition Month is just around the corner -- are you ready for it?
Food and Health

Our series on scientific report From The Dietary Guidelines for Americans Committee continues with a closer look at section B...
Food and Health, Kids

A scientific report from the Dietary Guidelines Advisory Committee is now available! Come see the highlights, the changes, and how you can affect how the next official edition is shaped...
Cooking, Food and Health

Putting together an engaging and informative cooking demonstration is much harder than it looks. Don't worry, though, because our chefs and presenters have tons of wonderful cooking demonstrations under their belts. They've gotten all that work down to a science. In fact, Judy Doherty, PC II and founder of...