Cooking, Food and Health



The goal of month five of our Positive Resolution Project is to add more vegetables to your eating pattern!
 
Food and Health

National Nutrition Month® is officially underway! If you'd still like resources to help you and your clients make the most of this week, check out the post Get Ahead: Everything You Need to Know for Week One of Nutrition Month! And if you're ready to prepare for Week Two...
 

The purpose of nutrition month is to help the public become aware of the importance of good nutrition and a healthful eating plan.
 

Looking for compelling nutrition posters to brighten your walls with motivation and education? You have come to the right place!
 
Cooking

If you’ve never eaten tabbouleh, you’re missing out. Tabbouleh (pronounced tah-bully) is a Middle Eastern salad made of bulgur, fresh tomatoes, cucumbers, fresh mint, and fresh parsley in a lemon and olive oil vinaigrette. It is the epitome of Mediterranean cuisine. Sure, you’ve likely had all those veggies and fresh herbs, but perhaps it’s the ... All About Bulgur


March is National Nutrition Month! That's only a few short weeks away -- are you ready to help your clients make the most of it?
Cooking

For the past few weeks, we’ve been reviewing what’s available in the various aisles of the grocery store. If you’ve been shopping online, you’re likely sticking to your usual list and either picking things up or having them delivered to your door. If you’re physically going inside the grocery...
Cooking

As we head into flu season with COVID19 surging in many areas, we’re all concerned with ways to avoid getting sick. Staying home, maintaining social distance, regular handwashing, and wearing masks are our best ways to protect ourselves until the majority of the population is vaccinated. Eating a nutritious...