The new 2020-2025 Dietary Guidelines for Americans recommend including more whole grains in an eating pattern while limiting refined grains.
 
Cooking

Happy Whole Grain Sampling Day! First celebrated in 2012, Whole Grain Sampling Day takes place every year on the last ... It’s Whole Grain Sampling Day!
 

Putting together a comprehensive and engaging cooking demonstration is hard work -- but that's about to change.
 

Looking for compelling nutrition posters to brighten your walls with motivation and education? You have come to the right place!
 
Cooking

Truth be told, I mispronounced quinoa for years as que-noah. This powerhouse of a grain is considered a ‘pseudocereal’ related ... Keen on Quinoa
Food and Health

As an educator, I try really hard to “walk the talk.”  Sometimes that’s hard to do. Or sometimes I think I’m doing fairly well while following a recommendation, but it turns out that I'm not doing so well at all
Cooking

While zoodles’ (zucchini noodles) are popular among the low-carb diet folks, good old-fashioned noodles aren’t going anywhere. Noodles are an ... Use your noodles!
Food and Health

We’re moving into the third month of our Positive Resolutions for 2021 project. With this project, the goal is to ... Get Some Whole Grains