Cooking

If going vegetarian or vegan is one of your New Year’s resolutions for 2021, you’re not alone. Being meatless is not just due to animal cruelty. Many people are interested in plant-based options for their health and environmental sustainability.1 Others may opt for a “flexitarian” diet, which is primarily...
 

The purpose of nutrition month is to help the public become aware of the importance of good nutrition and a healthful eating plan.
 

Putting together a comprehensive and engaging cooking demonstration is hard work -- but that's about to change.
 
Cooking

The Pursuit of Deliciousness at the Intersection of Health, Sustainability, and Cultural Discovery The Global Plant-Forward Culinary Summit 2020 covered a vast number of topics from very creative people who are so passionate about sustainability and creativity. It was so impressive to see the wonderful community who could make such a great conference a success ... Reviewing the Plant-Forward Summit
Cooking

We published a wreath like this over 10 years ago and it has thousands of visits. Our long-time reader Barbara Rice, MS, RD, asked us to send her the link and I thought I should update it. Here is the photo or our new wreath. This delicious recipe was created, styled, and photographed by me! ... Beautiful Holiday Vegetable Wreath For Entertaining
Food and Health, Prevention

According to the World Cancer Research Fund and the American Institute for Cancer Research, between 30 and 50% of all cancers are preventable by making healthy lifestyle choices, avoiding occupational carcinogens and environmental pollution, and treating some types of long-term infections...


Does celery juice live up to the hype? I’ve consumed more than my share of the classic "ants on a log" peanut butter and raisin celery snack and I was surprised when my son (who works at an organic food store) told me that many customers are asking for...