Cooking

Farmers' Market Celebration
 

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Cooking

Arugula Citrus Salad Ingredients: 2 cups arugula, rinsed & dried 1/4 cup romaine lettuce, chopped, rinsed, & dried 1 tsp extra virgin olive oil Zest and juice of one lemon Satsuma or clementine, peeled and segmented Directions: Toss the arugula and romaine with the olive oil and pile into a tall stack on a dinner ... Ingredient Spotlight: Arugula
Cooking

Bagged lettuce certainly makes eating salads and other fresh vegetables more convenient. But there is always that nagging question: “should I wash it before eating?” I’ve visited a couple of the bagged lettuce companies in California and personally feel comfortable eating these products directly from the bag. I don’t think I could wash the produce ... In the Bag: The Lowdown on Bagged Lettuce
Cooking

Collard greens and cabbage are two of the best bargains in the grocery store for both nutrition and cost. Ounce for ounce they are both nutritional powerhouses. They are high in nutrients and phytochemicals, plant chemicals that may be beneficial to your health. But they are also low in...
Cooking

Collard greens and cabbage are two of the best bargains in the grocery store for both nutrition and cost. Ounce for ounce they are both nutritional powerhouses. They are high in nutrients and phytochemicals, plant chemicals that may be beneficial to your health. But they are also low in...