Presentation Ideas: Meatless Monday

As a long time advocate of plant-based diets, I jumped at the chance to bring the ‘Meatless Monday’ Campaign to Pacific. Lucky for me, the push to get everyone on board wasn’t hard. Bon Appetit, a known sustainable dining company brought the idea of local, healthy eating to Univeristy of the Pacific a few years ago. In addition to a locavore salad bar, organic chicken and eggs, and seafood a...

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Published on Categories cooking, practitioner ideas and news, Premium, satietyTags , ,