March 2014

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March 2014 Professional Edition

Download PDFs of the March 2014 Nutrition Month Issue:

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Nutrition Month Card

NEW -- Articles for March:

New Guidelines for the Use of Blood Pressure Medication - by James J. Kenney PhD, FACN

Make a Great Nutrition Month Display in 3 Easy Steps - by Stephanie Ronco

Recipe: Raspberry Beet Cheesecake - by Judy Doherty, PC II

Recipe: Flavor Plate - by Judy Doherty, PC II

Handout: Blood Glucose 101: Part One - by Jill Weisenberger, MS, RDN, CDE

Handout: Enjoy the Taste of Eating Right - by Stephanie Ronco

Handout: Shaping Little Chefs in the Kitchen - by Victoria Shanta Retelny, RD, LDN

Handout: The New Mother Sauces - by Judy Doherty, PC II

Links for March:

Calendar Ideas for March:

Check out our new Nutrition Month materials in the Nutrition Education Store:








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