September is Chicken Month and Potato Month

Chicken Stew

Serves: 6 | Serving Size: 1 and 1/2 cups

Ingredients:

2 teaspoons vegetable oil
1 onion, peeled and cut into chunks
3 carrots, peeled and cut into chunks
1 pound skinless chicken breast, cut into chunks
3 potatoes, peeled and cut into chunks
1 can low-sodium chicken broth
1 cup water
1 bay leaf
1 teaspoon garlic powder
1/2 teaspoon dried thyme leaves
1/2 teaspoon d...

You are unauthorized to view this page. Login if you are a paid member or have purchased a course.

To purchase a course, click here

To purchase a membership, click here

10% off code for membership or classes: TRY10NOW

 

Become a premium member today and get access to hundreds of articles and handouts plus our premium tools!

New Products Available Now

 
Published on Categories cooking, budget meals, meal and menu planning, PremiumTags , , , , ,