Healthier Snack Promotion

Cathy Fitzgerald, MS, RD, and the MFit nutrition staff at the University of Michigan Health System would like to share some activity ideas that they have done with small groups of up to 30 people.

Choosing Healthier Snacks

This activity focuses on making healthier choices when there aren't really healthful foods around, such as fresh fruit, vegetables or whole grains.

1. Pass ou...

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Published on Categories cooking, cooking demos, Premium, nutrition month, satietyTags , ,