Whole Grain Cookies?

MyPlate advises individuals to consume half of their grain servings each day as whole grains. This equates to about 3 ounces. Food manufacturers have taken note of this and many are reformulating their products and offering new ones as whole grain.
A package of one such product caught my eye in the grocery store:?Whole Grain Fig Newtons. They are considered a good source of whole grains because t...

You are unauthorized to view this page. Login if you are a paid member or have purchased a course.

To purchase a course, click here

To purchase a membership, click here

10% off code for membership or classes: TRY10NOW

 

Become a premium member today and get access to hundreds of articles and handouts plus our premium tools!

Upcoming Posts

UP NEXT IN Cooking, Food and Health
Mushrooms: Packed with Nutrients

 
UP NEXT IN Food and Health, Prevention
Prediabetes: More Than a Blood Sugar Problem

New Products Available Now

 
Published on Categories prevention, food and health, nutrition education resources, diabetes, Premium, diet and heart disease, heart cholesterol blood pressure, kidney healthTags , , , , , , , , ,