Food News: Olive Oil and Cancer – Food and Health Communications

Northwestern University lab tests on breast cancer cells showed the oleic acid found in olive oil sharply cut levels of a gene thought to trigger breast cancer. But don’t go pouring on that olive oil yet. Dr. Kenney advises, “Test tube studies are not all that convincing. This study suggests part of the benefit of the Mediterranean diet might be the oleic acid found in olive oil. What about the 70...

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