Farmers’ Market Celebration

Farmers’ Market Meal

3 potatoes, sliced thin (but leave the skin on)
Foil oiled with canola spray
1/2 onion, chopped
2 tsp olive oil, divided
3 cups baby turnips and greens
1/2 cup vegetable or chicken broth
1 tsp Italian seasoning
1 cup freshly rinsed spinach leaves
2 chicken filets, halved horizontally
1 bunch asparagus spears
2 tomatoes, seeded and diced
2 tablespoons garden c...

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