Focusing on Dressing: Are We Missing the Point?

 

McDonald’s recently updated the standard lettuce mix in all their salads, and instead of applauding a switch from iceberg lettuce to a mix of Romaine, baby kale, and baby spinach, bloggers are howling about the calorie, fat and sodium content of the salads!

Personally, I think that those bloggers are off-track.

Any time we switch from pale "greens" like iceberg lettuce to darker-colored leaf...

You are unauthorized to view this page. Login if you are a paid member or have purchased a course.

To purchase a course, click here

To purchase a membership, click here

10% off code for membership or classes: TRY10NOW

 

Become a premium member today and get access to hundreds of articles and handouts plus our premium tools!

Upcoming Posts

 
UP NEXT IN Cooking
Potato Success Tips

UP NEXT IN Cooking
20 Best Calorie Savers

 
UP NEXT IN Cooking, Kids
5 Fun Ways to Serve Strawberries

New Products Available Now

 
Published on Categories food projects, breakfast, fruits and veggies, cooking, cooking demos, kid recipes, snacks, ingredients, kids, desserts, menu planningTags , , , ,