Cooking, Kids
Here are ideas for your refrigerator to help make fruits and veggies more enticing! Make bowls of ready to eat fruits or veggies with a fun theme (keep them covered so they taste fresh): • Salad bowl - Put together lettuce and vegetables in a bowl; refrigerate and cover until ready to serve. It lasts up to 2-3 days without dressing. Give it a theme ... Make A Bowl
Make A Bowl
Here are ideas for your refrigerator to help make fruits and veggies more enticing! Make bowls of ready to eat fruits or veggies with a fun theme (keep them covered so they taste fresh): • Salad bowl - Put together lettuce and vegetables in a bowl; refrigerate and cover until ready to serve. It lasts up to 2-3 days without dressing. Give it a theme ... Make A Bowl
Cooking, Food and Health
To test my son's hypothesis of satiety for his science fair project, each volunteer ate as much as they wanted until they felt full and the amount was recorded. To ensure that each volunteer was hungry and to avoid bias each volunteer was not allowed to eat 2 hours...
Potatoes
To test my son's hypothesis of satiety for his science fair project, each volunteer ate as much as they wanted until they felt full and the amount was recorded. To ensure that each volunteer was hungry and to avoid bias each volunteer was not allowed to eat 2 hours...
Cooking
Home run meal - this wonderful Mediterranean inspired meal has color and flavor down pat. Find out how we put it together quickly for a wonderful buffet that had everyone running back for seconds on the bean dish!
Happy Beans
Home run meal - this wonderful Mediterranean inspired meal has color and flavor down pat. Find out how we put it together quickly for a wonderful buffet that had everyone running back for seconds on the bean dish!
Food and Health
Do you eat "value meals" at fast food counters? If so, you might want to read our comparison about a different kind of value food - value for your wallet, value for your health and value for how much food you get to eat for so few calories.
Pound of Melon
Do you eat "value meals" at fast food counters? If so, you might want to read our comparison about a different kind of value food - value for your wallet, value for your health and value for how much food you get to eat for so few calories.
Cooking
Here is a spring market basket from the produce section of our local store. It has fresh items that are in season now and I got a selection and challenged myself to figure a menu for the day and the week when I got home. The produce section inspires...
Whole Wheat CousCous
Here is a spring market basket from the produce section of our local store. It has fresh items that are in season now and I got a selection and challenged myself to figure a menu for the day and the week when I got home. The produce section inspires...
Cooking
A traditional pesto has more ingredients – like garlic, pine nuts, other herbs, etc. and you can certainly add all of those, but there is also nothing wrong with simply preserving an herb in olive oil and freezing it and using it like pesto.
Preserving fresh basil – one bunch can go in many meals
A traditional pesto has more ingredients – like garlic, pine nuts, other herbs, etc. and you can certainly add all of those, but there is also nothing wrong with simply preserving an herb in olive oil and freezing it and using it like pesto.