Food and Health, Prevention

What do you know about salt substitutes? My team and I have exhaustively researched 10 different varieties of salt and salt substitutes, and we've compiled the highlights of what we found into a handy-dandy chart.
 

The purpose of nutrition month is to help the public become aware of the importance of good nutrition and a healthful eating plan.
 

With these incredible kits and resources, all you have to do is place your order, then sit back and wait for your materials to arrive.
 
Cooking, MyPlate

There are lots of ways to cut down on sodium. Here are a few tried-and-tested approaches to reducing the salt in your diet...
Food and Health, MyPlate

What do you know about citrus? What do your clients know? Today I want to offer a closer look at the basics of citrus -- what types of citrus fruits there are, what nutrients they contain, what impact on health they can have, and ways to incorporate them into a healthful eating pattern. There's even a new handout, if you know where to look!
Cooking

Last year we published an article in which I suggested that added dietary phosphates appear to be displacing trans fat ... Dietary Phosphate Linked to Hypertension and CVD
Cooking

An editorial in a February issue of American Family Physician proposed a simple way for physicians to communicate treatment priorities ... A Better Way to Lend a Hand to Diabetes Patients