Articles in myplate
Get ready for August with MyPlate’s monthly tips!
Want to offer your clients a basic guide to making MyPlate into their plates? Today is your lucky day!
August is Back-To-School Month, Kids Eat Right Month, and Sandwich Month! What better way to celebrate all these occasions than with a brand-new article about packing healthful lunches? Beth Rosen, MS, RD, CDN, has all the details…
Want to learn more about the calories, cholesterol, saturated fat, sodium, sugar, calcium, and protein in your favorite dairy products? Check out this expanded chart with 15 new dairy foods — available only to Food and Health premium members!
Building a healthful vegetarian diet is about so much more than making sure that meat isn’t on the plate. That’s why I’d like to take a closer look at ways to make sure that a vegetarian eating plan is balanced and nutritious.
It’s Dairy Month! Do your clients know what foods fit into MyPlate’s dairy food group? How about the role of calcium in good health? Or how many servings of dairy are recommended each day? Help your clients get those answers — and more — with this fun and engaging quiz!