Cooking

You can make teas that are savory instead of sweet. It seems that many people are fatigued by sweets. Many medications such as chemotherapy agents used to treat cancer alter taste sensations and make sweet foods and beverages unappealing. For these reasons, or just for a change of pace,...
 
Cooking

For a drink that’s been around for thousands of years, tea only became popular in the U.S. within the last decade. Sales took off when convenient, ready-to-drink bottled teas, many with interesting additives, were introduced. Let’s take a closer look at these teas to see if they live up...