A Fresh Take on Salad

 

Hot and Cold Spinach Chicken Salad
Serves: 4 | Serving Size: 1 plate

Ingredients:

2 skinless chicken thighs
1 tomato, cored and cut into wedges
1 tsp olive oil
2 garlic cloves, peeled and thinly sliced
6 cups of spinach
6 small balls of burrata mozzarella cheese
1 lemon

Directions:

Preheat your oven to 400 degrees F. Place the chicken thighs in a small nonstick p...

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Published on Categories cooking, fiber fruits vegetables