October 2020 for Premium Food and Health Communication Members: Table of Contents: Read-offline PDF newsletter Research update for professionals White label newsletter Shareable articles and handouts Graphic of the month Special member-only discounts Read-Offline PDF: Here's the entire PDF edition of the October 2020 Newsletter, ready for you to download to read offline... You are unauthorized ... October 2020
 
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When you hear the word ‘inflammation’, images of elderly people wringing their hands due to arthritis, or the redness and swelling on a child’s arm after a bee sting may come to mind. While there are indeed signs and symptoms of inflammation, the pain and damage may go well...
 


There’s a lot of research to review this month, and our amazing team is on the case. Whether it’s new eating pattern guidance for young children, vitamin supplementation, building healthful meals or the connection between eating patterns and brain health, we’ve got you covered!
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Today we have created a new way of working with our white label newsletter for our members. This new format makes the white label newsletter much easier to customize. It is a letter-size, extremely customizable using PowerPoint, and it contains our excellent, timely content, gorgeous photos, and engaging layouts. Members can download the issue each ... New White Label Newsletter
Food and Health, Prevention

We all know that sodium is linked to high blood pressure, increased stroke risk, and many other health issues. It can be harder, however, to actually find the top sources of sodium in our eating patterns and reduce those sources.
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Last week we briefly discussed inflammation and provided an overview of arthritis. If you never have to deal with OA, gout, or other forms of arthritis, consider yourself lucky! Arthritis is all too common for so many. This week, we’ll dive a little deeper and talk about the “heart...