6 Strategies for Dining Out Healthfully

People are often surprised to see me in the line at a fast food restaurant. I may be “Dr. Jo”, but I’m still just your average “Jo.” And, the average Joe here in the US (according to the National Restaurant Association) eats out five times a week!

So, how does the average “Jo” with a PhD in nutrition eat out in restaurants and maintain a normal, healthy weight? Here are my tips:

Know Thysel...

You are unauthorized to view this page. Login if you are a paid member or have purchased a course.

To purchase a course, click here

To purchase a membership, click here

10% off code for membership or classes: TRY10NOW

 

Become a premium member today and get access to hundreds of articles and handouts plus our premium tools!

Upcoming Posts

 

FDA Rule Updates

 
UP NEXT IN Food and Health
Free Resolution Calendar for the New Year

UP NEXT IN Cooking
Baking Fat and Calorie Saver Guide

New Products Available Now

 
Published on Categories cooking, practitioner ideas and news, cooking demos, ingredients, nutrition basic, weight calories satietyTags , , , , ,