Bite of the Week: 3 Tasty Fall Recipes - Food and Health Communications

It's time for another Bite of the Week!

Now that it's officially fall, I thought your clients might enjoy a few tasty recipes that highlight some of the best foods that this season has to offer.

Spicy Fall Chili: This one comes together fast but it tastes like you slaved over the stove all day. And what could be better for the first crisp fall nights than a chili that is as healthful as it is delicious?

Apple Cinnamon Muffins: Just as the nights get crisp, fall mornings carry a chill as well. So why not greet the day with a warm apple muffin? I highly recommend this tasty adaptation for your next email blast or cooking demonstration!

Double-Roasted Beets: This is one of my all-time favorite recipes and uses both gold and red beets. What a color combination! Roasted beets taste so wonderful and there is very little work involved. Plus, they are super versatile!

I hope you have a wonderful weekend!

Steph Ronco

Stephanie Ronco has been editing in a professional capacity for the past 10 years. In addition to her work as an editor, Ronco has also served as a ghostwriter and writing tutor. A voracious reader, Ronco loves watching language evolve and change. When she’s not delving into her latest project, Ronco can be found teaching acting classes, performing in community theater, or sailing with her husband.

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